We were greeted with skyscraper views from the 10th floor, a perfect view of my favorite downtown Phoenix mural- Nevercrew’s bear mural (a new, Phoenician street art staple), delicious macarons, and champagne!
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Aioli Burger presented a delicious burger filled with Kobe Beef, Pepper Jack Cheese, Caramelized Onions, Crispy Bacon, Grilled Pineapple, Arugula, and Togarashi Aioli.
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Recently the French Grocery started to host brunch! Excited, I went in to taste the new menu. I started off with a French Press coffee with a cup of bacon. Yes, a cup of bacon!
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The food and drink festival line-up this spring in Phoenix is so diverse, here are just a few that we know we cannot miss, (and you shouldn’t either)
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On February 24th, Hotel Valley Ho hosted their first ever Beer vs. Wine competition! Huss Brewing and Arizona Stronghold Wines came to represent each category
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We decided to take it upon ourselves to check out and taste a few of these creative Girl Scout concoctions. There are so many good ones to choose from!
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Then we had the Causa Rellena de Pollo, which is sort of like a chicken salad meets this bomb yellow sauce on steroids. I can't think of another way to explain it but there was also an egg there and avocado, so there was a medley of flavors that all meshed together.
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We literally saw ‘where the sausage is made’ and it was in a fantastic machine from Germany next to large hanging pigs swinging from the ceiling. They were bigger than me!
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DeSoto Central Market hosted its first ever Great Gatsby Gala! Guests arrived in sparkling, beaded dresses, suspenders, and swing dancing shoes.
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